Cultural Celebrations & Cultural Cuisine
Cultural Celebrations gives readers a look into different cultural celebrations. Each book has four easy-to-read chapters that offer a glimpse of the holiday's history and how it is celebrated today, including its traditions and the meanings behind them.
Cultural Cuisine gives readers a look into different cultural cuisines. Each book has four easy-to-read chapters that offer a glimpse of the food's history.
• 2021
• Beginning Readers - Nonfiction
• History, Social Studies
• Author: Assorted
• Reading Level: Grade 3
• Interest Level: Grades 2-5
• List: $29.93 Ea. – School & Library: $20.95
• Full-Color Photographs
• 32 Pages
• 6.25” x 9”
• Activities for further learning, Glossary of key words, Index, Infographics, and Table of contents
• Library Bound
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Cultural Celebrations – 6 Volumes
Christmas
Author: Hamby, Rachel
Day of the Dead
Author: Hutchison, Patricia
Kwanzaa
Author: Cords, Sarah
Lunar New Year
Author: Hamen, Susan E.
Passover
Author: Hamen, Susan E.
Ramadan
Author: Hamby, Rachel
Cultural Cuisine – 6 Volumes
Empanadas
Author: Richard Sebra
Lumpia
Author: Richard Sebra
Macarons
Author: Richard Sebra
Paella
Author: Richard Sebra
Pho
Author: Richard Sebra
Sashimi
Author: Richard Sebra
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